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Oyster bottle Oyster label

Our Oyster Gose (GOH-zuh) is a nod to a style originating in 16th Century Goslar, Germany. With coriander and salt as traditional components, we added brettanomyces and Matakana Oysters for a briny twist then dry-hopped with Sorachi Ace hops. Palate is full of bright acidity with balanced hints of coriander and citrus to a dry finish. Drinks like a refreshing-yet-earthy sea breeze. 

ABV: 4.6%
Bottle conditioned and available November through December.